Well now that I am officially a "FARMER", I need to learn the ropes of farmin'.
Okay let me just be real right now. I am only a chicken farmer, do I really qualify as a farmer perhaps not, BUT one day I hope to be more than JUST chicken "farmer".
Seriously, I am loving every minute of it. I get so excited when I walk out to the coop to check for an egg or eggs and there are some there. It is like finding a wonderful treat.
So, now what to do with all those egg shells?
Use numero uno!
I read that you can use a clean egg shell in your coffee.
Nope not Never in a MILLION BAZILLION YEARS would I ever use an egg to brew coffee..
Never say Never Arica.
Because that is just what I did, starting Monday I tried it. It worked perfectly I didn't taste egg or shell or anything like that.
The reason I used the egg is because it is to take the bitter out. Now, I was using salt instead and I just thought that, well, the egg might be better for me.
And, I do believe I am right. I am not getting all that sodium.
There you have it. I will be letting you know what else I will be using egg shells for in the near future..